The Great Demon King

Chapter 1213

The Great Demon King

The Demon King who judges civilization. Among them, Daemawang, who is in charge of ‘society’, was running a fried chicken restaurant in Korea. Being a masked superhero is a bonus.

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Chapter 1213 – [The Changing World]

Eden seems to have been playing well at the amusement park with her friends. Thanks to you, I feel more at ease.

Anyway, since Eden had been playing well, he had to do what he had to do on this side as well.

No, it’s nothing special……Usam has to catch it.

Killing cows is a bigger job than killing chickens. In terms of scale or other stories.

“Today, Woosam must catch it”

“Finally, this day will come”

I prepared several tools. These are all the tools needed to dismantle the cow.

In fact, it is not necessary to prepare unless you are going to slaughter every time, but it was necessary for Eden’s education. It’s because you need a lot of things to slaughter.

And the long-awaited day has arrived. If there is something quite unexpected, it is that Usami quietly came to us.

It is her eyes that have no regrets, perhaps saying goodbye to the females she has impregnated. I’ve caught many animals, but this was the first time.

“Mmmm~!!!”

“Yes, yes, Woosamah. Thank you so far. See you next time someday.”

Eden stroked Woosam’s head.

I don’t know when it will be, but if Eden lives for a long time, he will be able to see the beings with whom he has a relationship now. Hadn’t I met Ana twice? If you think about it, the world has more good ties than you think.

Eden, who was stroking Woosam’s head, eventually used a technique dedicated to slaughter. It is an escape from the spirit that can kill an opponent without pain by pulling out only the soul.

“Wu-gong, it’s good that you’re dead, so let’s go”

“Are you a foodie?”

“That episode was fun”

Woosamyi, whose soul was pulled out at once, went without pain. Usami’s soul wandered around Eden for a while and then disappeared. He entered the reincarnation.

Seeing that, I think that Eden raised Usam well. Yes, she gave me a lot of affection, so I don’t have any regrets.

“Rather than that, I think it’s because he impregnated all eight cows and came to the wise man time.”

“No, do you have to destroy the child’s heart there?”

“I’m an elementary school student, but is my dad more childlike than me?”

“Children’s mind doesn’t discriminate between children and adults. If you were young and had a lot of children’s hearts, there wouldn’t have been any juvenile crimes.”

“But”

Eden and I started grooming Usami.

First of all, the blood is drained. As a cow is such a livestock that cannot be removed, blood is also important. Why is cow’s blood not made into blood and eaten?

“Seonji Haejangguk!!!!!”

“Yes, yes, let’s eat later”

“I can eat Seonji Haejangguk during the weekend!!!”

“I make a bloody soup with the blood of a cow, but I only eat it on weekends?!”

Anyway, after the blood is drained, the head is cut. Not too long ago, cutting off the head of a guy who grazing in the Garden of Eden was a difficult task without a fair amount of wit, but Eden did it quite skillfully for the first time.

It seems that it is probably the skill accumulated while catching chickens. Although chickens and cows are different, they are the same livestock, so they must have their own know-how.

“What’s after the head?”

“You have to peel off the skin”

“Come to think of it, I don’t know what to do with leather. Can I eat this too?”

“Just leave it there and make clothes or a bag to wear it. It would be better to do that.”

Woosam was big, so doing anything was a chore. When the skin is peeled off, a cowhide large enough to be used as a blanket comes out.

I hope to tan this and make something later. Eden decides what to make, but let’s keep it for now.

After the skin is removed, the intestines are removed. From this part, the hard side of slaughter is revealed in earnest, and the intestines are quite disgusting as each part is a part. It smells bad… And besides, isn’t it a herbivore?

Even livestock raised in the Garden of Eden have limits. It smells less than the cow I remember, but it’s still pretty nasty.

“Parts like the intestines must be carefully butchered. Otherwise, the contents will come out and cause a catastrophe.”

“Everything like this is painful.”

“If possible, it would be nice not to catch it with your own hands, but if you do, you won’t suffer later.”

“Still, since I killed chickens and cows, I think I’ll be able to slaughter other animals as well.”

“So? Well, since it’s the same slaughter after all, the know-how is similar. There’s only a slight difference in size.”

After taking out the intestines and washing, the main process of shaping and dividing begins.

It is to divide and trim the meat by disassembling each part. It’s hard, but it’s okay because it’s more comfortable than touching the inside.

I don’t know if I’m doing it alone, but since Eden is with me, the beginner’s skills have increased, so there are scraps of meat that are formed during dismantling. Unfamiliar knives will come in and out. However, perhaps it was a waste to throw away this scrap meat, but Eden collected it separately.

“I feel sorry for Woo-sam, so I can’t leave anything like this”

“What do you mean?”

“I want to grill the meat beforehand”

“As expected”

Well, eating the leftover meat from the slaughter is also the privilege of the slaughterer.

Woosam was expected to weigh more than 2 tons, so even the scraps of meat that came out were no joke. It may be a bit insufficient for our Eden to eat, but it is difficult for one or two adults to eat.

Anyway, that’s how the slaughter of Usami was completed.

Thanks to that, quite a bit of time had passed and the sun was slowly setting. It is time to store the slaughtered meat separately, age it, and prepare dinner.

“Aren’t you eating right away?”

“Because meat tastes better when it is aged. Originally, aged meat has more flavor.”

“Not everything fresh is good”

“Shall we eat some of the leftover meat for today?”

“I think it’s not enough!!!”

“Then, I’ll have to increase the amount by boiling the stew. It’s not just about grilling meat.”

“I have no choice but to eat only meat next time.”

“And there are also internal organs. If you eat like this, the amount will be quite large.”

There is also Eden, and it is not enough to fill the stomach with only the meat of our family. So you have to boil it or increase the amount and eat it.

If you really don’t have enough, you can just take out what you have stored. Organ dishes take a bit of time, but you can do that part slowly.

“I’m home!!!!”

“Have you had a good trip? I had a hard time catching the cow.”

“Usam went well”

“I’m glad that”

[Then, are you eating meat for dinner tonight?]

“I’ll eat it, but today I’m going to gut the leftover meat and eat it. Eating it in earnest is after aging the meat. Why is it during our year-end party?”

[Oh, I’m not eating right now]

Today is just a taste. Well, I’ll work hard just to taste it.

Me and Eden come to the kitchen and prepare the trimming. First of all, removing the smell is a big deal for offal cooking. Because the part is part, you can’t eat it if you don’t do it properly.

“I can eat something like liver right now, but should I eat it while the blood is draining?”

“Looks delicious!!!!!”

“There are many people who reject parts because they are raw, but my daughter eats them all well.”

“But what does beef liver taste like?”

“Eating is better than talking. Let’s try it.”

In fact, when you eat raw liver, you have to worry about parasites. However, Woosam, who grew up in the Garden of Eden, was clean without a single parasite, and I also tested it with a gigam just in case, and it was safe without a single parasite egg.

I cut the liver of Usami and serve it with oil sauce. And the whole family gathers and tastes it once.

It’s tangled, and the color is red, so it feels like a paper, but it’s a little different. Pick up a piece of beef liver that has been properly sliced, dip it in oil sauce, season it, and put it in your mouth.

When chewed, it crumbles like pudding or jelly. At the same time, the greasy taste with the thick meat aroma soaked in the mouth. The savory taste of each piece of liver crumbled softly.

It’s not the taste of oil in the oil field. The liver itself has a greasy taste. It felt like I was eating greasy liver like foie gras or anglerfish liver rather than beef liver.

“It’s delicious”

“If beef liver tastes like this, I want to eat only this every day.”

“Heukheuk, it’s delicious, seasoned with beef ginseng”

[The savory taste is no joke. It will be delicious even if you eat it slightly cooked.]

“Wait a minute. I’ll cook for you.”

Since the liver is oily, should I cook it like foie gras? Place moderately sliced ​​liver on an ungreased pan and bake. A little bit of sauce in there too. If it’s too oily, the taste will get boring.

Make a refreshing sauce that will counteract the greasy taste, take out the grilled beef liver, and sprinkle the sauce on it to finish. It’s simple, but I think this should be enough for now.

“Come on, eat one piece at a time.”

“Looks delicious!!!!”

Everyone jumps in and eats the iron liver in front of them. I also ate something baked for my share.

Once cooked, the flavor explodes and the oil bursts out. When it is cut in half, hot seaweed rises from the inside, and juices flow down from the cross section. Because it is liver, the cross section is not grainy, but rather soft, but the oil that seeps out is no joke.

Then, apply the sauce appropriately and take a bite. It was good that the sauce was refreshing, and it tasted harmonious with the greasy taste of the liver. The savory and greasy taste that crumbled softly the moment you chewed it was too strong if you just ate it.

It melts better with a little exaggeration, and it feels like eating a whole piece of greasy butter. Thanks to that, the flavor, umami, and yukhyang are no joke.

“The chicken was delicious, but I think the beef was also delicious.”

“Other dishes will be available around dinnertime, so let’s eat together then.”

“I’m looking forward to it”

Soon, Eden and I were busy preparing dishes in the kitchen.

Today’s dishes are mainly dishes using jjaturi meat and intestines. First of all, except for a few good pieces of jjaturi meat, all the rest are thrown into boiling soybean paste stew. Soybean paste stew with beef fat will be very delicious.

And organs, etc…. Remove the liver, fry the lungs and other organs, and trim the intestines and grill them so that they can be eaten.

“Dad, Dad, this”

“……No, Eden is you, why?”

“This is the stuff of the energetic king Usami who impregnated eight cows in the Garden of Eden!!!!”

“Don’t wield it as you please!!!!”

“But even so, it’s smaller than my dad’s cock”

[Hey, wait a minute. What did you say now? Although the human genital organ is larger than that of animals, it is not at all that big than a cow!!!]

“Our Eden had a hard time coming in and going out”

“This is the sex drip of a skilled married woman…!!!!”

[Mojeonjeonjeon is awesome]

What Eden is holding is Wooshin. In short, it is the genital organ of a bull.

First of all, this is an internal part that can be eaten, so I brought it. But the problem is that Eden is playing pranks.

In cases like that, you can eat it if you cook it yourself. People who know that part is reluctant to eat because it is part, eat it well because it is good for stamina.

“Eden, leave that alone for now. Eat it next time or leave it behind to make a stick.”

“This is also a stick, right?”

“Other than that, there’s something you can make into a stick called an iron hawk. Or you can dry it and give it as a snack.”

“Um, then shall we make it into a club? It would be nice to have another tool for exorcism, but if Woosam twists it, it will be full of Yang energy, so I think it will make something good.”

“Yeah, do as you please”

Soon, meal time came. We bring out the prepared dishes and set the table. Thanks to the slaughter of the cow, our prize was a delicacy.

The soybean paste stew with thick soup seems to be able to eat a rice bowl with just the soup, and the stir-fried intestines are good because the taste of various parts is good. In addition, when the tripe and daechang are placed on the fire, there is no smell peculiar to the intestines, and the savory smell of oil spreads.

Among the internal organs, there is also beef tongue, which is quite expensive. I sliced ​​this thinly and prepared finely chopped green onions and soy sauce to eat together.

“There’s only a little bit of beef tongue.”

“Originally, only a little comes out per bird. It’s because they are cut thinly so it looks like a lot.”

“Still, this is delicious. It’s chewy and has a strong meat flavor, and the sauce and green onions go well together, so it’s very good.”

[Food]

“Other parts are like this, so I wonder what it would be like to eat delicious meat that has been matured in earnest.”

“I’ll eat that later at the year-end party. I’ll make up my mind and prepare it, so look forward to it.”

“It must be delicious. Because I raised Usami with love.”

If you eat it deliciously as much as you raised it well, Woosam will like it too. There is no resentment, I saw it before slaughtering, so I have to eat deliciously to do my courtesy.

We had such a delicious dinner. It is a bonus that I ate fried rice, a Korean dessert, in addition to the oil from grilling tripe.

When making fried rice, the point was to add chopped radish radish kimchi, so the texture was very good when eating. Thanks to this, the whole family was able to finish a delicious meal.

“I had a good meal!!!!”

“Okay, put the dishes in the sink. Let’s wash the dishes later.”

“Eating is good, but washing dishes is annoying”

“It can’t be helped. Washing the dishes after eating is a natural labor.”

“If the times evolve, you don’t have to do dishes. Machines do everything for you.”

“First of all, please make such a machine with Earth’s technology.”

“Can I make it, Father?”

“No, Eve, you are not pure Earth technology…”

“Honestly, I also think it’s a waste to spend time on something like a dishwasher. I think it would be better to make a dual disk that materializes with real solid vision at that time.”

“Why all of a sudden a Duel Disc?!”

“Dueling is a big deal!!!!”

“Ah!!!! Make it!!! Make that!!!!”

“If you invest some money, I will make it for you.”

“I have trillions of money in my bank account from the Garden of Eden, take them all”

“Eden, but can I give away all your possessions?!”

“Duels are a big deal!!!!!!”

“Are there only duelists in my house?!”

I don’t know when our Eden became a Duelist. This must be Zion’s influence.

But well, looking at his enthusiasm for card games, I think it’s okay because we can see that Eden is still a child in spirit even though he is an adult in body.

“If there is a copyright problem, my mom will take care of it. Come to think of it, I want to try using a Duel Disc. I’m on Horizon, but I’m attracted to Duel Discs on Earth.”

“Thank you, mother.”

…….Is my wife, who is like a child in body and mind, really a child or an adult? It seems that there will be a new topic.

The Great Demon King

The Demon King who judges civilization. Among them, Daemawang, who is in charge of ‘society’, was running a fried chicken restaurant in Korea. Being a masked superhero is a bonus.

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